The Haven offers up it’s Valentines Day menu – 3 courses for $40.
We also have live music from 10pm onwards.
Pork Belly w/Apple-Cabbage Slaw and Smokey Onion Vinaigrette
Baked Oysters w/Curry Butter and Caviar
Pan Seared Duck Breast w/ Sweet Potato Spaetzle Braised Greens and Duck Jus
Oven Roasted Bass, Cauliflower Puree, Raisin and Walnut Relish