Strathdon Blue In the Highlands of Scotland in the small town of Tain, home of Glenmorangie Scotch, you will find the small Highland Fine Cheese company. Strathdon Blue is their flagship blue cheese. Made from local pasteurised cow’s milk, and with a beautiful basket weave pattern on the soft, white rind, and large pockets of blue, it’s a truly splendid blue cheese to behold.
Slightly salty, and creamy, with a blue broad flavor more like a Gorgonzola than the very direct Roquefort or St Agur, it’s definitely our favourite Scottish blue cheese.
We have the Strathdon Blue accompanied with our house Oatcakes and fruit. Pair with a wee dram of Glenmorangie for perfection.
We have a lovely weekend lined up for one and all as we celebrate the day of MOTHERS!!
There is a SOOOOO much happening this weekend what with BURGER SLAM!!, Wake up the earth festival and Mothers Day.
See below for our specials this weekend. We also have BIG news upcoming. (finally….)
Beetroot Salad $10
Beetroot, Vermont chèvre goat cheese,
shallots, cucumber and lemon vin
Grilled Fish Selection $22
Grilled Scottish Salmon, Scallops and fish of the day,
vegetable medley, vermouth sauce.
Curried Cauliflower Steak $18
A meaty vegetarian dish to savour, served with lentils,
cous cous, golden raisins, walnuts and a lemon vin
Raspberry Chocolate Cake $9
It’s decadent, rich and delicious.